TSI
RIGHT BYTES
TSI
RAHUL CHAUDHARY | Issue Dated: July 29, 2007
Tags :
|

The ‘season’ed traveller goes now
Otherwise humid, autumn is surely the best time to be in Macau.
‘Savour’ faire
Start with a bottle of fine Portuguese table wine and prepare yourself for a seven course meal. Do try (but only if you have the heart for it) the octopus salad. They prepare the finest of prawns and oysters in Macau.
Get to work
Head to the Macau Tower and test more than just the rope; bungee jump from the 62nd floor. Here is where you can have the most magnificent view of the whole of Macau. Try your hand with Lady Luck, where else but at the Sands Casino.
What’s the word?
Cantonese can be difficult to speak, but, nehih ho ma is (Hello, how are you?). M goih is Cantonese for both thanks and excuse me.
Keepsake courtesies
Gold jewellery, Chinese
antiques, designer labels and pottery, it is all
duty-free in Macau!
Previous Story
Next Story